I-ice cream kunye netreyila yeziselo ezibandayo: Eyona ndlela ilungileyo yokutya

Ukulungiselela ubugcisa bomtsalane: Eyona ndlela ilungileyo yokutya kwi-ice cream kunye ne-trailer enesiselo esibandayo

Kwilizwe lokutya eliphithizelayo lamashishini okutya, i-ice cream kunye neziselo ezibandayo zetreyila zingapheleli nje kwiincasa ezimnandi, kodwa nakwizibheno ezibonakalayo ezingapheliyo. Xa abathengi bakho bahlala besenza izigqibo zempembelelo, i-scoop entle okanye isiselo esihle sobugcisa sinokuba ngumahluko phakathi kwentengiso kunye nethuba eliphosiweyo. Nazi ezona ndlela zilungileyo zokuqinisekisa ukuba amabala akho eqhutywa kunye neziselo ezihlaziyayo zihlala zibambe iliso kwaye zithathela ingqalelo i-buds.

1. Isiseko: Ukucoceka kunye nocwangco

Ngaphambi kwalo naluphi na ixesha lobugcisa, i-bodrock egqibeleleyo yenkcazo elungileyo ayicocekanga. I-trailer yakho, indawo ekukhonzeni, kunye nazo zonke izixhobo kufuneka ziphile. Abathengi banxibelelanisa ucoceko ngomgangatho kunye nokhuseleko. Ngaphandle koko, indawo yokusebenza elungelelanisiweyo, nkqu nakwiTrailer yecompact, idlulisela ubuchule kunye nokusebenza kakuhle. Gcina ii-toppings ezilungiswe ngokucocekileyo, isiraphu iwile phantsi, kunye nezixhobo ezifanelekileyo zifikeleleke ngokulula kwaye zicocekile.

2. Inkwenkwezi yomdlalo: I-ice cream yekhrim

I-ice cream, ngemibala yayo esebenzayo kunye nomenzi-mveliso obufumileyo, bunomdla ngokwemvelo. Yandisa isibheno:

• I-SCOOPS Egqibeleleyo: Injongo yokugudisa, jikelezile, kunye ne-scoops epheleleyo. Tyala imali kwi-scoopers esemgangathweni evumela ukugcwala okungaguqukiyo kunye nobume obumnandi. Kulumkele ukuqaqanjelwa okanye ukungcola.
• Isibheno: Ukuba iicones ezisebenzayo, qinisekisa ukuba zintsha, crisp, kwaye zazisa nkqo. U-on omncinci unokujonga ubungcali obungakhathali kwaye bangaphantsi.
• Ukuphepha ubugcisa: sukulahla i-toppings. Cwangcisa ngenkani.
  • I-Drizzles: Sebenzisa iibhotile zedrizles zedrizles ezilawulwayo zetshokholethi, i-caramel, okanye iisosi zeziqhamo kwiipateni ezinomtsalane.
  • Ukutshiza kunye nokwahlulwa: zisasaze ngokulinganayo kwaye zikhawuleze ngokwaneleyo ukuphucula, ukungabi ngaphezulu, i-ice cream. Imfumba encinci, ecocekileyo embindini okanye kumda otyhafileyo usebenza imimangaliso.
  • Iziqhamo ezitsha: Cwangcisa amajikijolo, izilayi ze-banana, okanye i-kiwi ngobuchule, ibalaselise ukutsha kwabo nokutsha.
  • I-cream evuthiweyo: isisu esigqibeleleyo se-cream esine-whipped esongeza ukuphakama kunye nokuchukumisa okukhuselekileyo. Ziqhelanise nendlela yakho yokuthintela imibhobho ye-swirls engaguqukiyo, enomtsalane.
• Thenga kunye nombala: Cinga ngendlela imibala edlala ngayo. I-Shocolate emnyama yetshokholethi kwi-ice cream ye-vanilla, okanye i-strawberds ebomvu eqaqambileyo kwi-cream emhlophe, yenza umdla obonakalayo.

3. Ukuphakamisa iziselo ezibandayo: ngaphezulu kwendebe nje

Iziselo ezibandayo, ukusuka kwiLemonae ukuya kwi-milkshakes, bonakalisa amathuba aneleyo okwenza umboniso:

• IGarnish Galore: Kulapho kulapho iziselo ezibandayo zikhanya ngokwenene.
  • I-CITRUS SECATES / Imitshato: I-lemon entsha, i-lime, isilayi se-slice e-orenji okanye i-orenji ejikelezayo okanye i-gesing kwisiselo sexesha kwangoko siphakamisa imbonakalo yayo.
  • Amayeza amatsha: i-sprig ye-mint okanye i-rosemary kwi-lemonade okanye iti ye-iced yongeza intsholongwane kwaye ichukumisekile.
  • Amajikijolo: Ii-raspberries ezintsha, iiblueberries, okanye iqhekeza le-strawberries ezantsi okanye edadayo kwisiselo esicacileyo sijongeka kwaye simeme.
• Ukuvalwa kwemithombo (i-milkshakes / smossies): Ukuba ubonelela ngeziselo ezigwenxa, zenze ezo ndawo zahlukile kwaye zibonakale, mhlawumbi nge-syrups ezahlukeneyo okanye ezimdaka.
• Iglasi yasekunene (okanye indebe): Ngelixa i-trailer yodwa ukhetho, sebenzisa iikomityi ezicacileyo ngalo lonke ixesha kunokwenzeka. Oku kuvumela umthengi ukuba abone imibala ekhangayo kunye neziselo zesiselo. Khetha iikomityi eziqinile kwaye zikhululekile ukubamba.
• Imigudu kunye ne-squirrs: Nika imibala emibalabala okanye eyodwa ehambelana nophawu lwakho. Ingca elula, ithandekayo ethandekayo iyongeza i-cound yolonwabo.

4. Ngaphandle kwemveliso: Amava okukhonzayo

Inkcazo-ntetho yandisa indlela uMthengi ofumana ngayo iodolo yabo:

• I-ERGEGOMOMICK kunye ne-EAST: Qinisekisa ukuba uMthengi unokuthimba ngokulula kwaye asebenzise i-ice cream yabo okanye isiselo. Kulumkele ukuzalisa ngokugcwalisa okanye ukuthoba amalungiselelo afanelekileyo okuba uthatha inxaxheba ekuchitheni.
• I-Napkins kunye neePovins: Soloko ubonelela nge-napkins ecocekileyo kunye nempahla efanelekileyo efanelekileyo. Cinga nge-napkins ye-napkins ye-theriveral touse yobungcali.
• Isantya kunye nokusebenza kakuhle: Ngelixa intetho iphambili, akufuneki ukuba ithobe isantya senkonzo, ngakumbi ngexesha leeyure eziphakamileyo. Phuhlisa imigudu efanelekileyo yokwenza imiboniso mihle ngokukhawuleza.
• Ukukhanya: Ukukhanya okuhle kwi-trailer yakho, ngakumbi ebusuku, kunokuqaqambisa iimveliso zakho kwaye kubenza batyekele ngakumbi.

I-5. Ukungqinelana sisitshixo

Nje ukuba umisele imigangatho yakho yokubonisa, ukuzabalazela ukungangqinelani. Umthengi ngamnye kufuneka afumane imveliso ehlangabezana nezinto zakho ezibonakalayo ezibonakalayo. Oku kuyakha ithemba kunye nokomeleza ukuzibophelela kwencwadi yakho kumgangatho.

Ngokujonga kwezi ntshukumo zilungileyo, i-ice cream yakho kunye netreyini ye-trailer ezibandayo zinokuguqula umthengisi ocacileyo weselula, ukuzoba abathengi kunye nokuqinisekisa ukuba bashiya uncumo, benomdla wokubuyela ngaphezulu.