Mobile Street Vending Unit All-Purpose Food Truck for Sale

Product name: ELECTRIC food truck
Material: Iron +fiberglass
Color: customized
Size: 5000*2000*2300mm
Application: food serving
Water Cycle system: water tanks
Electricity System: 110/220
Floor: aluminum
Chassis: welded
Lights: energy saving lights

A Mobile Food Facility Permit, also known as a Food Truck Permit, Health Permit, or MFF Permit is a legal document issued by local health departments that allows food trucks and food trailers to operate in a specific area. Passing health inspection is typically required for any food truck business to receive its Mobile Food Facility Permit and legally serve food to the public.

Six essential aspects of All-Purpose Food Trucks are its dimensions and layout, the kitchen appliances included, power and utility systems, proper ventilation, build quality, and regulatory certifications.

Size: Length from 9 feet to 28 feet, Width 6.5ft, Height 7.5ft
Layout: The interior layout of the All-Purpose Food Trucks can be customized
Kitchen Equipment: The internal kitchen equipment can be configured according to your needs, including but not limited to grills, fryers, ovens, refrigeration equipment, sinks, fryers, griddles, freezers, ice cream machines, coffee machines, etc.
Power and Utilities: The complete power system and water system can ensure the normal operation of the food trucks.
Ventilation and Exhaust: Efficient exhaust hoods, fans and air conditioning systems can be installed in multi-purpose catering vehicles to ensure proper air circulation and temperature control.
Certifications: Our food trucks have DOT and CE